Join The Ritz-Carlton Bal Harbour, Miami for a day of refined festivities, an Easter egg hunt, and an exclusive visit from the Easter Bunny at Artisan Beach House. This savory brunch menu features a Spring Breakfast and a Farmer’s Egg Station. Indulge in the traditional holiday dish; Colorado Leg of Lamb and Sea Salt Crusted Allen Brothers Prime. Elevate your palate with the Fishermen’s Wharf, Snow Crab Claws, Fresh-Shucked Oysters, and Cocktail Shrimp. Enjoy a selection of gourmet entrees, including Grilled Pacific Stripe Bass and Grilled Jidori Chicken Breast, accompanied by delectable sides. Our Pastry Chef has prepared a Grand Dessert menu that includes French Tartlets and more. See the Menu Here!

$150 per adult and $50 per kid