The Ultimate Culinary Experience

Postponed until 2021

HAUTE CUISINE, THE ULTIMATE CULINARY EXPERIENCE

 

Following the success of the culinary event’s inaugural edition in 2019, Bal Harbour Village announced the second annual Haute Cuisine, a gastronomic experience that introduces guests to the mouth-watering talents of some of the world’s most celebrated chefs for 2020.  With the unexpected worldwide turn of events, Haute Cuisine was postponed;  we look forward to welcoming back the Michelin Multi-Star Awarded chefs, along with ambassadors from Bal Harbour’s thriving culinary scene in the near future to create the second edition of Haute Cuisine-Bal Harbour where guests will once again participate in intimate cooking classes and theme-based dinners during the multi-day event.

 

PRESS GALLERY SCHEDULE PENDING PARTICIPATING CHEFS PRESS RELEASES SPONSORSHIP OPPORTUNITIES PHOTO GALLERY